Step-by-Step Guide to Prepare Homemade Kuncup abon rasa balado

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Quick Kuncup abon rasa balado. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Kuncup abon rasa balado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kuncup abon rasa balado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kuncup abon rasa balado is 2 toples. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kuncup abon rasa balado estimated approx 1 jam.
To begin with this recipe, we must first prepare a few ingredients. You can cook Kuncup abon rasa balado using 5 ingredients and 5 steps. Here is how you can achieve it.
Awalnya karena habis makan snack cumi abon, beli jadi kan cuma seuprit, dan mahalnya itu loh. Jadinya, berencana bikin, ngak taunya ngak berhasil, susah. Akhirnya bikin bentuk bunga kuncup aja deh. Namanya bukan lagi cumi abin, tapi kuncup abon deh.
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Ingredients and spices that need to be Get to make Kuncup abon rasa balado:
- 1/4 kg kulit pangsit
- secukupnya Abon sapi
- secukupnya Minyak goreng
- 1 butir telur puyuh
- secukupnya Bumbu balado
Steps to make Kuncup abon rasa balado
- Potong lembaran kulit pangsit jadi 9 bagian.


- Ambil abon sapi, taruh di tengah lembaran kulit pangsit


- Lipat membentuk kuncup bunga, lakukan sampai habis


- Panaskan minyak, lalu goreng hingga kering. Sebentar saja


- Jika sudah dingin, tambahkan bumbu tabur rasa balado atau sesuai selera, sajikan.

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Kuncup abon rasa balado. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!