Recipe of Award-winning Jamun Pani Puri
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, How to Prepare Homemade Jamun Pani Puri. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jamun Pani Puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jamun Pani Puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Jamun Pani Puri is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Jamun Pani Puri estimated approx 30min.
To begin with this recipe, we must first prepare a few ingredients. You can have Jamun Pani Puri using 9 ingredients and 1 steps. Here is how you can achieve that.
It's unique inspired by @meghnafoodmagic
#jamun#javaplum#panipuri
Ingredients and spices that need to be Take to make Jamun Pani Puri:
- 250 gms Jamun / Java Plum
- 1 ltr water
- 1 tbsp black salt / kala namak and chaat masala
- 1 tbsp roasted jeera
- 1 tbsp lemon juice
- 2-3 green chillies
- leaves Few pudina
- packet Pani Puri
- Boiled potatoes mashed
Steps to make Jamun Pani Puri
- I pureed all the ingredients along with jamun and strained it
Chaat masala
G chilli
Roasted jeera
Salt
Lemon juice
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So that is going to wrap it up with this exceptional food Simple Way to Make Ultimate Jamun Pani Puri. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!