Simple Way to Make Speedy Nasi goreng pete jadul
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Favorite Nasi goreng pete jadul. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Nasi goreng pete jadul, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nasi goreng pete jadul delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Nasi goreng pete jadul using 9 ingredients and 4 steps. Here is how you can achieve that.
Cari resep nasi goreng sederhana, ketemu resepnya pawon mak vira, tidak pakai kecap, cuma garem saja, tapi rasanya enak!
Masak ini nasi goreng, untuk nemenin makan malam di rs, karena istri baru lahiran. Lebih murah masak daripada makan di kafe.
Nasi goreng enak banget!
Ingredients and spices that need to be Get to make Nasi goreng pete jadul:
- 1 piring nasi putih
- 1 papan pete / petai
- 1 buah telur
- 1/2 sdt Garam
- Bahan
- 3 siung bawang merah
- 2 siung bawang putih
- 2 buah cabai
- secukupnya Minyak goreng
Instructions to make Nasi goreng pete jadul
- Kupas pete, iris bawang merah dan bawang putih, iris cabe, pecahkan telur
- Oseng bawang merah putih dan cabe dengan api kecil sampai wangi. Masukkan petr, oseng lagi. Kemudian masukkan telur, orek sampai hancur (wangi)
- Masukkan nasi, diaduk-aduk sampai rata. Masukkan garam, aduk dan tekan sampai rata
- Angkat dan sajikan!
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So that is going to wrap this up with this special food Simple Way to Prepare Super Quick Homemade Nasi goreng pete jadul. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!