Recipe of Award-winning Yakiniku Sapi

Yakiniku Sapi

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Speedy Yakiniku Sapi. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Yakiniku Sapi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yakiniku Sapi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Yakiniku Sapi estimated approx 40 mins.

To begin with this recipe, we must prepare a few components. You can have Yakiniku Sapi using 10 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Yakiniku Sapi:

  1. 1 sdt minyak wijen
  2. 1 sdt jahe haluskan
  3. 1 sdt bawang putih haluskan
  4. 1/2 cangkir Sake
  5. 1/2 cangkir mirin (cuka Jepang)
  6. 2 sdt gula coklat
  7. 1 sdt madu murni
  8. 1/4 sdt serbuk cabai
  9. 1/2 sdt hondashi seasoning
  10. daging sapi (bersihkan)

Steps to make Yakiniku Sapi

  1. Untuk membuat saus Yakiniku, pertama goreng jahe dan bawang putih bersama-sama selama 1 menit.
  2. Tambahkan Sake dan Mirin, masak dengan api besar selama 1 menit.
  3. Tambahkan sisa bahan dan didihkan lagi selama 2-4 menit sampai sausnya kental.
  4. Bumbui daging sapinya dengan garam dan goreng diatas wajan atau wajan panci dengan api yg sangat besar selama sekitar 4-6 menit (tergantung selera)
  5. Setelah steak sudah, keluarkan dari panas dan biarkan selama 2 menit, kemudian iris menjadi strip tebal.
  6. Masak sayur juga, jika suka : tambahkan mentega di wajan, kemudian masukkan sayur.
  7. Tunggu 2 menit.
  8. Sajikan dan nikmati.

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So that is going to wrap this up with this special food Easiest Way to Make Favorite Yakiniku Sapi. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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