Recipe of Ultimate Slow Cooker Beef Rendang

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Homemade Slow Cooker Beef Rendang. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Slow Cooker Beef Rendang, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Beef Rendang delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Slow Cooker Beef Rendang using 16 ingredients and 7 steps. Here is how you can achieve that.
This recipe has more of a stew consistency. It is also mild, so add chili peppers to make it as spicy as you like.
Ingredients and spices that need to be Take to make Slow Cooker Beef Rendang:
- 1.5 Kg Chuck Steak
- 1 Stem Lemon Grass
- 1 Med Onion, chopped
- 3 Cloves Garlic, chopped
- 1 Tbsp Ginger, chopped
- 1 Tbsp Vegetable Oil
- 1 Med Onion, thinly sliced
- Chili peppers
- 3 tsp Ground Coriander
- 1 tsp Ground Cumin
- 1 Cinnamon Stick or 1/4 tsp Ground Cinnamon
- 8 Fresh Curry Leaves, torn
- 2 tsp Brown Sugar
- 425 ml can Coconut Milk
- 1 Tbsp Lemon Juice
- to taste Salt
Instructions to make Slow Cooker Beef Rendang
- Cut Beef into 3cm pieces
- In food processor combine Lemon Grass, chilies, Onion, Garlic, and Ginger until smooth.
- Heat oil in a pan and add sliced onions and ground spices. Cook stirring until Onion is soft.
- Add lemon grass mixture to the spices and and continue to cook, stirring until fragrant.
- Stir in beef, Cinnamon, Curry Leaves, and sugar.
- Put everything in crock pot and add the coconut milk. Simmer covered for 4 hours and then for an additional 4 hours uncovered.
- Serve with basmati rice and your choice of side dishes. I like it with garlic naan.
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So that's going to wrap this up with this exceptional food Recipe of Favorite Slow Cooker Beef Rendang. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!