Recipe of Award-winning Lele Asap Pedas Ijo Masak Santan
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Homemade Lele Asap Pedas Ijo Masak Santan. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lele Asap Pedas Ijo Masak Santan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lele Asap Pedas Ijo Masak Santan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lele Asap Pedas Ijo Masak Santan is 7 Orang. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lele Asap Pedas Ijo Masak Santan estimated approx 30 Menit.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Lele Asap Pedas Ijo Masak Santan using 16 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Lele Asap Pedas Ijo Masak Santan:
- 1 Kg Lele Asap
- Pete 2 Papan
- Tempe 1 Papan
- 200 Ml Santan Kental
- Lombok Ijo Keriting (Sesuai Selera)
- Lombok Merah Keriting (Sesuai Selera)
- Caberawit Sesuai Selera
- Tomat 2 Buah
- Daun Jeruk
- Daun Salam
- Serai
- Lengkuas
- Bawang Merah dan Bawang Putih
- Air
- Bumbu (Garam, Gula, Penyedap Rasa)
- Minyak
Instructions to make Lele Asap Pedas Ijo Masak Santan
- Iris semua Bahan (Bawang Putih, Bawang Merah, Perlombokan dan Tomat). Potong Dadu tempenya. Dan Geprek Serai dan Lengkuas.
- Tumis Bawang Merah dan Putih yang sudah di iris sampai Harum, kemudian masukan serai dan lengkuas,masukan Lombok,tomat yang sudah di iris, Tempe dan Pete lalu masukan daun salam dan daun jeruk
- Masukan Santan kemudian tambahkan Air secukupnya lalu tambahkan Garam, Gula, Penyedap Rasa (Bisa Micin,Kaldu jamur, atau Kaldu Ayam)
- Aduk terus kemudian masukan ikan lele
Yang udah di asapin kemudian cek rasa Kembali.
5.Masak Hingga mendidih Lalu Ikan Lele pedas Ijo Masak Santan siap di sajikan untuk keluarga tercinta 😊
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Speedy Lele Asap Pedas Ijo Masak Santan. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!