Easiest Way to Make Ultimate Pandan Pudding
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Award-winning Pandan Pudding. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Pandan Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pandan Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Pandan Pudding using 3 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Pandan Pudding:
- 250 g pandan pudding
- Cooking oil
- 1 egg
Steps to make Pandan Pudding
- Cut pudding and fry in low fire.Beat egg.After frying the pudding dip in egg both sides and fry again in low fire
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